Great news: we are starting the planning phase of our shared kitchen space! But we need an idea of how to serve folks who will use it, so we’re asking for your input. The kitchen will be a roughly 4,300 square foot facility within The Plant that food producers and educators will be able to share and rent on a as-needed basis. Are you or anyone you know in search of a commercial kitchen space in Chicago? View our draft kitchen design and let us know what your thoughts and needs by filling out our survey, or simply contact us through email at firstname.lastname@example.org. But please don’t leave your ideas in the comments––we want you to see the design page and can’t catalog your ideas that way! Thanks!